Health & wellness

18 Best Calcium Rich Vegetables List Available In India

  • Calcium In 1 Cup: 31.4 mg or 3 % DV
  • Total Calories: 19.9
  • How To Include In Your Diet: Stir Fry, Salads. Soups.

4. Spinach:

This is another protein and calcium rich vegetable which should be consumed daily. Spinach is an incredibly useful vegetable which contains about 6 milligrams of calcium per cup. This vegetable can boost your immunity quickly because of the contents of useful vitamins such as A, K, etc. Spinach also comes with sufficient amounts of manganese.

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  • Calcium In 1 Cup: 29.7 mg or 3 % DV
  • Total Calories: 6.9
  • How To Include In Your Diet: Salads, Soups, Stir Fry.

5. Turnip Greens:

The green portions of turnip are rich in calcium. One cup of chopped turnip greens contains about 105 milligrams of calcium. These vegetables are very good for health and can provide you with good quality proteins and vitamins. Most of the people prefer this vegetable for cooking which is high in calcium along with some other healthy vitamins.

  • Calcium In 1 Cup: 105 mg or 10 % DV
  • Total Calories: 17.6
  • How To Include In Your Diet: Stir-Fry, Curries and Dal.

Read: Which Indian Foods Have High Calcium?

6. Soybeans:

Soybeans come with 175 milligrams of calcium per cup serving. However, people suffering from certain diseases cannot eat this food as they might be harmful to your health. Only 100 % organic soybean will be healthy for you. This is one of the best vegetables high in calcium.

  • Calcium In 1 Cup: 241 mg or 24 % DV
  • Total Calories: 776
  • How To Include In Your Diet: Curry, Soups, Tofu.

7. Garlic:

Garlic is good for health and is necessary for adding a little taste to a number of dishes. When it comes to calcium, garlic contains about 5 milligrams of calcium per clove which is equal to 181 milligrams of calcium of per 100-gram serving. This is one of the excellent calcium-rich vegetables.

  • Calcium In 1 Cup: 246 mg or 25 % DV
  • Total Calories: 203
  • How To Include In Your Diet: Seasoning, Curries and Garlic Oil.

8. Arugula:

Arugula contains about 3.2 milligrams of calcium per cup. Arugula is the healthiest food also. This contains vitamins, antioxidants and minerals are very helpful to health. This food has low calories which can be digested easily. This is one of the ideal vegetables rich in calcium.

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