BeautySkin care

10 Best Potato Face Packs for Glowing Skin!

4. Potato Face Pack For Anti-Aging:

Ageing skin is one of the biggest nightmares every one of us has. The anti-ageing properties in a potato and curd face pack make it a perfect fit to keep your skin youthful. It also tightens your pores by exfoliation. It prevents damage to your skin from the free radicles.

Ingredients:

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  • ½ a cup of grated potato.
  • Two tbsp of plain curd or yoghurt.

Preparation:

  • Place the grated potato and curd into a bowl.
  • Mix the ingredients thoroughly.

Application:

  1. Apply the paste to your face evenly.
  2. Make sure the mixture doesn’t touch the eyes.
  3. Let it stay on your face for about 15 minutes.
  4. Rinse off your face with plain water.
  5. Use this face pack twice a week for significant results.

5. Potato Face Pack For Acne Scars:

The tomato and potato face pack maintains germ-free skin by eliminating bacteria. It also helps fight the free radicles with antioxidants available in abundance from potatoes and tomatoes. Your pores even get unclogged due to the acidic nature of these ingredients.

Ingredients:

  • 1 spoonful of tomato pulp.
  • One spoonful of potato pulp.
  • One spoonful of honey.

Preparation:

  • Take a bowl and add the pulps and honey to it.
  • Mash the ingredients until it forms a smooth paste.

Application:

  1. Apply the paste to your face evenly.
  2. You can focus on the areas affected by acne.
  3. You can get rid of that acne by applying it daily.

Precaution: The acidic nature of the tomato juice may make your skin dry. Adding one spoonful of honey can improve the situation.

6. Potato Cucumber Face Pack:

The dust and dirt in the environment clog your pores resulting in pimples. This can be even more problematic if you have oily skin. The combination of cucumber juice and potato prevents breakouts by reducing excess oil, and it also keeps your skin healthy.

Ingredients:

  • One potato.
  • Half a cucumber.
  • One tbsp of lemon juice.
  • One tbsp of turmeric powder.

Preparation:

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