Staying well-groomed is not nearly as effortless as it should look. From mastering tie knots to keeping your toenails from sprouting their own toenails, the official list of requirements for looking good seems to grow longer by the day.

You can make the task of looking constantly vaguely presentable easier with four simple words: short, back and sides. Like an impeccably tailored suit (only less expensive), opting for this king of the cuts is your quickest route to looking good without even trying. You save time and can press snooze a few more times in the morning: you don’t need us to tell you it’s a winner.

Not all short back and sides haircuts are created equal, though. Here are the key men’s haircuts to consider if you want to smarten up.

The French Crop

Requiring minimal maintenance, the French crop is a fuss-free cut that’s still flexible enough to be tweaked to taste. “A French crop is basically a short haircut, not quite military-inspired but pretty tight on the sides and generally, the hair on top is worn forwards as a cropped fringe,” says Charlie Cullen, international artistic director at British hairdressing brand Toni & Guy. “The styling on this cut can be minimal as the hair is short, worn forward and not too fussy.”

Ask your stylist or barber to take the hair very short through the back and sides, while leaving the hair on top slightly longer (a couple of inches at most). The ‘crop’ part of this style’s name comes from the top section’s choppy, textured finish.

As for the front hairline, you can either ask to have your fringe cut short and neat or keep some length for styling forward across the forehead.

Classically masculine, the French crop suits guys of any age and face shape, provided your stylist or barber makes subtle alterations to suit. Round faces, for example, will benefit from especially short, sharp sides and plenty of texture through the top section to add some height; meanwhile, it’s better to frame longer faces with longer sides (to add width) and a slightly flatter top section.