3. Tito’s Handmade Vodka

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Tito’s is crafted in Austin, Texas, from a locally sourced corn base in small batches using old-fashioned pot stills like whisky or cognac. Tito’s Handmade Vodka is a cheap vodka that belies its price with brilliant production values, commitment to quality craft distillation, and a high-quality unique taste.

Tito’s embraces the burn of alcohol at the finish, however, it’s a clean heat complemented by flecks of black pepper rather than the nasty aftertaste of inferior quality booze. It’s certified gluten-free which suits even the vodka drinker with the strictest diet.

The emphasis on having a flavor profile makes Tito’s Handmade Vodka great for a traditional Moscow Mule, neat, or thrown into a vodka and cranberry juice, vodka tonic, or other mixed drink.

4. Suntory Haku Vodka

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While well known for the love of fine whisky, cold beer, and hot sake, Japan has had a love affair with quality vodka cocktails going back nearly half a century. Moscow Mule variations are plentiful (and very strong) in Izakaya restaurant bars, Japanese pubs, and nightclubs. They rival the simple vodka and orange juice for popularity, whether knocked together cheaply for under $5 or made in the premium fashion at 10 x the price.

Quintessentially Japanese and made by worldwide giant Suntory, Haku means ‘white’ and pays tribute to its origin – 100% pure Japanese white rice. It’s crafted using the ideal of Jyunpaku – where perfect filtration is achieved through bamboo charcoal for a beautifully soft taste that’s notable for notes of rice on the nose, tongue, and finish.

If you’re looking to craft a premium vodka Moscow Mule with an interesting background tale or enjoy the Japanese commitment to quality alcohol craftsmanship, then Haku is a brilliant bottle to add to your collection.