Canadian vodka brand Dirty Devil has announced they are expanding the product’s availability to the United States.

Created and launched in Quebec in 2019, Dirty Devil Vodka is an innovative spirit made from non-GMO corn and blended with Hyper-Oxygenated water – a patented process that yields water with five times the oxygen of ordinary H2O.

“Since our launch, Dirty Devil Vodka has been growing steadily, gaining accolades from consumers, connoisseurs, bartenders, and the trade,” said Murray Merkley, CEO, SLS, makers of Dirty Devil Vodka. 

“Encouraged by our success, we decided to enter one of the world’s largest vodka markets and have partnered with an outstanding team to help navigate the complex U.S. market.”

The Hyper-Oxygenated process, which is protected by a worldwide patent, introduces five times the amount of oxygen (50 ppm) into the water used for distillation than normal water. It’s then blended and rested for six weeks with our base spirit which has been five times distilled and three times filtered.

“We start with a super purification system that produces the highest quality of water,” said Daniel Sdicu, biologist/chemist for Dirty Devil Vodka. 

“The water is then speed chilled to 4 degrees Celsius and is passed through our plasma reactor. This process changes the molecular structure of water by imbuing it with five times the oxygen of normal water. The resulting Hyper-Oxygenated water is then blended with a high-quality gluten-free alcohol and bottled at 84 proof.” 

Dirty Devil Vodka (DDV) will initially be available in May in New York, New Jersey, and Pennsylvania through Trinity’s subsidiary, Verity Wines.

Dirty Devil Vodka Facts

• First and only Hyper-Oxygenated spirit (protected by worldwide patent)
• Made in Canada from 100% gluten-free, non-GMO corn
• 5 times distilled, 3 times filtered
• 84 proof (42% ABV)
• SRP:  $27.99 (750ml)

For more information on the brand, visit Dirty Devil Vodka.