14. Vada Pao:

Eating a vada pao is a ritual if you ever visit Mumbai because this is one of the best, tasty, and instantly ready street food available in every nook and corner of aamchi Mumbai. Pao or a bun is cut in half and applied with a variety of chutneys, but coriander is the one used avidly. Salted chilies add to the spiciness of this street food, and you can’t help but reach out for one more!

15. Seekh Kebabs:

Getting its primary influence from Mughal cuisine, this is street food from the city of Bhopal, Madhya Pradesh. As the name suggests, it is a food prepared with minced meat placed on a skewer, also called seekh, and cooked on the fire made by coal. This is a delicacy that you shouldn’t miss on the streets of Madhya Pradesh. It also has sister kebabs like keema, korma, and Shammi kebabs.

Top 10 Indian Street Food Places 2021:

• Khau Galli is one of the famous places in Mumbai best known for its food stalls available from as early as 8:30 in the morning. It is well known for malpuas, soft nans, mouth-watering kebabs.
• The streets of Delhi are a treat to enjoy lip-smacking Jalebis, oily paranthas, chole bhature. Chandini Chowk is another place in Delhi that has a line of stalls offering you prepared food for your tummy.
• Hyderabad is not only famous for a variety of Biryanis, but it also has stalls of street foods available in every nook and corner of the city. A busy center like Koti has a variety of chats, types of kulfi. Some other roadside foods are cut-Mirchi, Mirchi bajji.
• Kolkata is one of the places to get the cheapest street foods. Park Street and Newmarket are some places best known for the availability of street food stalls. You can get spicy dishes like Kathi rolls and jhalmuri and sweets like Rosogolla and Sandesh.
• Lucknow is a city also considered as a place with a mixture of nawabs and Awadhi cuisine. It is a city of street foods for both vegetarians and meat-eaters alike. Some delicacies are kormas, galouti kebabs, etc. but don’t forget to try a banarasi pan.
• Wagah border and golden temple are not the only things Amritsar is known for. It is famous for street foods and is every foodie’s dream come true. Fresh and hot Sarson da saag and makke di roti, or dal are made and sold at such speed that it is unbelievable. Add a glass of lassi with a bowl of gajar ka halwa. Non-vegetarian options are also available such as butter chicken and mutton chaap.
• The Municipal Market along the CG road has a non-ending menu of all varieties of Gujarati street foods like yummy Dabeli, Basundi, along with pakoras, khaman, dhokla and many more with bittersweet chutneys.
• No wonder Indore is considered a food capital of central India. Sarafa area is a well-known food bazaar along with jewelers. Freshly made sweets like gulab jamun, malpuas, rabdi, and kalakand are sold in the roadside stalls. Some other refreshments available that can be found are kachoris, tikkis in stalls at affordable prices.
• Simple food served in a banana leaf makes all the difference in the world! Chennai is a place where you can get dosa or uthappam topped up with coconut and ginger chutney. Tasty filter coffee, bajji’s are served hot along the beaches for you to slurp up. Mohinga, kothu parotta are some other famous snacks widely available on the streets.
• For a wide variety of cakes and pastries, you need to visit a police bazaar in Shillong. It is also famous for momos, pork roast that is part and parcel of the food culture of Meghalaya. Another widely eaten food by the locals of Meghalaya that you need to try is a good Khasi food Jadoh.

With India and its varied culture, it is impossible to jot down every food. But we tried to give a wide variety of street food from all over India. Although we can find all types of foods in every part of the country, for the authentic taste, you need to visit the streets of the place where they originally belong. With the list of the Indian street foods at hand, start planning your trip, and don’t forget to taste this yummylicious street food.