Chicken is one of the favourite food products for millions of people around the globe. It is important to understand that one cannot rely completely on a single recipe each time one feels like indulging in chicken. For this, various chefs and food reviewers have given options of dishes and recipes in which chicken can be cooked in a perfect manner. Among such dishes and recipes, roasted chicken is quite in demand not in one but in most of the regions around the globe. However, it is not possible to go out and invest in roasted chicken each time and will call for not only a lot of investment but also does not guarantee hygiene and health.

What if you get a simple and easy recipe of roasted chicken to prepare it conveniently at home? The guide below has a recipe for juicy roasted chicken that you can make at home and enjoy with your close ones. It also ensures good hygiene and health. Check out how to make the roasted chicken and try it out to get successful results.

See More: How To Prepare Chicken Burger

Juicy Roasted Chicken:

Ingredients Required:

• Whole Chicken: 1, 3 pounds, giblets removed.
• Margarine: ½ cup.
• Salt and Pepper to Taste.
• Onion Powder: to taste, approximately 1 teaspoon.
• Celery Stalks: 1 (leaves removed).

Method to Prepare Roast Chicken:

The first things first, preheat the oven to about 350 degree F which is about 175 degree C. Next you need to pay attention to preparing the chicken till the step you need to put it into the oven.

Take a roasting pan and place the entire chicken on it. This should be followed by a generous sprinkle of salt and pepper on the chicken inside and out. Make sure you use it properly so that the taste is not bland when you roast the chicken and eat it. Now use the onion powder in the same way on the chicken and sprinkle this in and out as well.