You can’t beat the classics: the Beatles, Sean Connery’s 007, MK1 Ford Escorts.

At some point in your life, cutting edge dulls, leading to you cancelling your Tidal subscription, crate-digging for Skip James, and rocking your Chuck Taylor’s. All in the name of authenticity.

The allure of the classic hasn’t bypassed the mixologist either: as gastronomical wizardry and molecular fandangos take over the culinary scene, the classics are being rediscovered. Partly because vintage is cool, darling. And partly because alcohol is so much nicer these days. Take the recent surge in popularity of the humble sour – perhaps the most classic of all cocktail concoctions.

Hailing from the mid-19th century, the sour’s time-honoured status is due in no small part to how easy the tipple is to make. Formed with whisky, gin, Pisco – whatever you fancy – a traditional sour contains liquor, lemon juice, sugar and an optional dash of egg white to round it off.

Joseph Johnson, chief alchemist at Zaha Hadid-designed The Magazine restaurant at Serpentine Sackler Gallery, however, has more complex plans for this simple summer drink.

“The addition of lavender bitters and fresh sage create a deeper, richer, grown-up version of the sour,” he says. “It’s a balance of savoury, sweet and sour flavours, with an earthy mouthfeel. Perfect for drinking al fresco.”

Earthy mouthfeel indeed. And if that doesn’t sound grown-up enough for you, Johnson has made sure his version is as potent as can be, with the addition of not just one type of hard liquor, but two.

“It’s a real thirst-quencher,” he says. “Subtle apple notes from the apple brandy add the perfect kick to a cocktail while not overpowering the elegant flavours that Hendricks gin provides.”

Sage & Sour (Serves 2)

Ingredients

90ml Hendricks gin

30ml apple brandy

30ml fresh lemon juice

30ml homemade vanilla syrup

4 sage leaves

6 dashes of lavender bitters

1 tbsp egg white

Vanilla Syrup

1 vanilla bean, split lengthwise

225g demerara sugar

120ml water

BY ANNETTE BARLOW 24 JUNE 2016 You can’t beat the classics: the Beatles, Sean Connery’s 007, MK1 Ford Escorts.