Tattoos

130 Amazing French Tattoos with Meanings, Ideas and Celebrities

  • Butcher Cut French Tattoo Design

A fashionable way to signify your secret chef is to flaunt something like an ancient-looking butcher’s cut tattoo. Convey your pick- beef, chicken, or pork.

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  • Mise-en-Place French Tattoo Design

If you’re a home cook with insane chopping abilities, a knife tattoo might be suitable for you. One current leitmotif is to tattoo the French culinary slogan “Mise en place”- which means “putting in place” or “everything in its place.” In an adept and even a home kitchen, it’s the construction of courses and constituents before the inception of service.

  • Food French Tattoo Design

France becomes an exemplary country when it comes to dozens of famous foods. Besides it, is acknowledged globally for its generation of the perfect wines, distinguished cheeses, and delectable breakfast pastries. If you’re a foodie then the potentialities are infinite when it comes to French cuisine-inspired ink.

  • Wine Lovers French Tattoo Design

No description is needed here. The French devour more wine per capita than any other nation in the world. Consequentially so, the possible designs are limitless. Just take a peek in a wine magazine for inspiration. If you have a favorite pitcher of wine or champagne, why not get a tattoo of that?

  • Macarons French Tattoo Design

The French macaron, not to be mixed with coconut macaroons is the joy of France. This sweet meringue-based pastry is generally filled with ganache, buttercream, or jam filling in almost every flavor you can possibly think of. The color of the macaron perpetually harmonizes with the filling- Brown ones are normally chocolate or coffee, red ones are strawberry, blue ones are blueberry, and so on. Get an ink in every flavor and in full color to determine your inclination for French confectionery.

  • Snail French Tattoo Design

A pervasive stereotype is that the French eat snails called ‘escargot’ in French. Who doesn’t love escargot hovering over butter and garlic?

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