Q1. Is it Okay to Eat Entire Part of Celery During Pregnancy?

Ans: Yes, the whole part of celery is generally advised and recommended. However, many choose to eat only stalks of celery.

Q2. What is the Right Procedure for Selecting Celery?

Ans: To enjoy your celery meal efficiently, you have to select the celery that has sturdy and upright stalks. Also, the leaves of fresh celery should be crisp, clean and should be bright green. Also, the celery should be consumed within five to seven days from the date of purchase to enjoy your full nutritious meal.

Q3. Is There any Specific Dose of Celery Consumption During Pregnancy?

Ans: As such, there is no specific dosage for that describes the consumption of celery. But for menstrual discomfort, 500 gm of celery seeds, anise extracts, and saffron can be consumed thrice during the initial days of menstruation. However, as for external use, a gel containing 5% to 25% celery extract can be applied on to the skin.